Did you know: Pina Colada has 280 Calories Cocktail Recipes "A" search Starting with the letter B Starting with the letter C Starting with the letter D Starting with the letter E Starting with the letter F Starting with the letter G Starting with the letter H Starting with the letter I Starting with the letter J Starting with the letter K Starting with the letter L Starting with the letter M Starting with the letter N Starting with the letter O Starting with the letter P Starting with the letter Q Starting with the letter R Starting with the letter S Starting with the letter T Starting with the letter U Starting with the letter V Starting with the letter W Starting with the letter X Starting with the letter Y Starting with the letter Z Apple Martini 2.0 fl. oz. of Vodka 1.0 fl. oz. of Apple Brandy 0.5 fl. oz. of Cointreau Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a martini glass, garnish with a Slice of Apple. What would you make?.. Michaela wants to know!... Abbey 1.5 fl. oz. of Gin 1.0 fl. oz. of Orange Juice 0.5 fl. oz. of Maraschino Liqueur 0.5 fl. oz. of Dry Vermouth 4 Dashes of Angostura Bitters Combine all ingredients in a cocktail shaker with the ice, shake, strain into a martini glass, garnish with a Maraschino Cherry. Absolero 1.5 fl. oz. of Black Currant Vodka 1.5 fl. oz. of Lemon Vodka 1.5 fl. oz. of Melon Liqueur 1.0 fl. oz. of Lime Juice 1 teaspoon of Powdered Egg White Soda Water Ice Combine all ingredients (except Soda Water) in a cocktail shaker with the ice, shake, strain into a highball glass filled with ice, top with Soda Water, garnish with a Wedge of Lime. Acapulco Gold 1.0 fl. oz. of Tequila 1.0 fl. oz. of Tai Maria 1.0 fl. oz. of Dark Rum 1.0 fl. oz. of Pineapple Juice 1.0 fl. oz. of Coconut Cream Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a highball glass, garnish with a Wedge of Pineapple. Adam and Eve 2.0 fl. oz. of Bourbon 0.5 fl. oz. of Galliano 4 Dashes of Angostura Bitters Dash of Sugar Syrup Soda Water Ice Fill a tumbler with ice, add all ingredients (except Soda Water), stir, top with Soda Water, stir. Adieu 2.0 fl. oz. of Cognac 1.0 fl. oz. of Grand Marnier 0.5 fl. oz. of Vanilla Liqueur Ice Combine all ingredients in a mixing glass, stir, strain into a martini glass, garnish with a Twist of Orange. Adonis 1.5 fl. oz. of Dry Sherry 1.0 fl. oz. of Sweet Vermouth Dash of Orange Bitters Pour Dry Sherry and Sweet Vermouth into a mixing glass, stir, strain into a martini glass, add the Orange Bitters, garnish with a Twist of Orange. Affinity 1.0 fl. oz. of Scotch Whisky 1.0 fl. oz. of Sweet Vermouth 1.0 fl. oz. of Dry Vermouth Dash of Angostura Bitters Ice Pour all ingredients into a mixing glass, stir, strain into a martini glass, garnish with a Twist of Lemon. After Six 0.5 fl. oz. of Coffee Liqueur 0.5 fl. oz. of White Creme de Menthe 0.5 fl. oz. of Irish Cream Liqueur Pour all ingredients, as listed, into a shot glass over the back of a spoon. All Fall Down 0.5 fl. oz. of Coffee Liqueur 0.5 fl. oz. of Gold Tequila 0.5 fl. oz. of Dark Rum Pour all ingredients, as listed, into a shot glass over the back of a spoon. Alabama Fizz 2.0 fl. oz. of Gin 1.0 fl. oz. of Lemon Juice Dash of Sugar Syrup Ice Soda Water Combine all ingredients (except Soda Water) in a cocktail shaker with the ice, shake, strain into a highball glass filled with ice, top with Soda Water, garnish with a Wedge of Lemon in the glass. Alaska 2.5 fl. oz. of Gin 1.0 fl. oz. of Yellow Chartreuse 2 Dashes of Orange Bitters Combine all ingredients in a mixing glass, stir, strain into a martini glass. Alaskan Iced Tea 0.5 fl. oz. of Vodka 0.5 fl. oz. of Gin 0.5 fl. oz. of Rum 2.0 fl. oz. of Blue Curacao 1.0 fl. oz. of Lemon Juice 0.5 fl. oz. of Sugar Syrup Ice Fill a highball glass with ice, add all ingredients, stir, garnish with a Slice of Lemon. Alba Rosso 2.0 fl. oz. of Tequila 2.0 fl. oz. of Cranberry Juice 3 Wedges of Lime 6 Sprig of Mint Dash of Sugar Syrup Ice Place Wedges of Lime, Sprigs of Mint, and Sugar Syrup into a cocktail shaker, crush with a spoon, add Tequila, Cranberry Juice and ice, shake, strain into a tumbler filled with Crushed Ice, garnish with a Sprig of Mint, serve with a Straw. Alcazar 1.0 fl. oz. of Apricot Puree 1.0 fl. oz. of Vodka Dash of Apricot Brandy Ice Champagne Combine all ingredients (except Champagne) in a cocktail shaker with the ice, shake, strain into a champagne flute, stir, top with Champagne, garnish with a Wedge of Apricot. Alex Special 1.0 fl. oz. of Frangelico 0.5 fl. oz. of Tia Maria 0.5 fl. oz. of Baileys Irish Cream 1.0 fl. oz. of Double Cream 1 Peeled and diced Banana Crushed Ice Combine all ingredients in a blender, blend, pour into a goblet. Alfonso Sugar Cube 2 Dashes of Angostura Bitters 1.0 fl. oz. of Dubonnet Champagne Place Sugar Cube in a champagne flute and soak with Angostura Bitters until absorbed, add Dubonnet, top with Champagne, stir, garnish with a Twist of Lemon. Algonquin 2.0 fl. oz. of Irish Whiskey 1.0 fl. oz. of Dry Vermouth 1.0 fl. oz. of Pineapple Juice 4 Dashes of Peychaud Bitters Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a tumbler filled with ice. Alice in Wonderland 1.0 fl. oz. of Tequila 1.0 fl. oz. of Triple Sec or Cointreau 1.0 fl. oz. of Kahlua Combine all ingredients in a cocktail shaker with the ice, shake, strain into a shot glass. Allegria Half a peeled and diced Mango 1.5 fl. oz. of Carrot Juice 1.5 fl. oz. of Pineapple Juice 1.5 fl. oz. of Orange Juice 1.0 fl. oz. of Lemon Juice Mineral Water Combine all ingredients (except Mineral Water) in a blender, blend, strain into a goblet filled with ice, top with Mineral Water, stir, garnish with a Slice of Orange and a Maraschino Cherry. Amalfi Dream 1.5 fl. oz. of Vodka 1.0 fl. oz. of Limoncello 0.5 fl. oz. of Lemon Juice Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a martini glass, garnish with a Spiral of Lemon. Amaretto Sour 2.0 fl. oz. of Amaretto 1.0 fl. oz. of Lemon Juice Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a tumbler filled with ice. Ambassador 1.5 fl. oz. of White Rum 0.5 fl. oz. of Apple Schnapps 3 Dashes of Passion Fruit Liqueur 1.5 fl. oz. of Cranberry Juice Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a martini glass. Amber Cloud 2.0 fl. oz. of Cognac 1.0 fl. oz. of Galliano Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a tumbler, serve with a Straw. Americano Beauty 1.0 fl. oz. of Brandy 1.0 fl. oz. of Dry Vermouth 1.0 fl. oz. of Orange Juice 0.5 fl. oz. of Port Dash of White Creme de Menthe Dash of Grendine Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a wine glass. American Fizz 0.5 fl. oz. of Banana Puree 0.5 fl. oz. of Pineapple Juice 0.5 fl. oz. of Dark Rum Ice Champagne Combine all ingredients (except Champagne) in a cocktail shaker with the ice, shake, strain into a champagne flute, top with Champagne, stir, garnish with a Slice of Banana. American Flag 0.5 fl. oz. of Creme de Fraises 0.5 fl. oz. of Cointreau 0.5 fl. oz. of Vodka Dash of Blue Curacao Pour Creme de Fraises into a shot glass, add Cointreau on top by pouring over the back of a spoon, pour Vodka and Blue Curacao into a mixing glass, stir, float this mixture on top by pouring over the back of a spoon to form distinct layers. American Graffiti 0.5 fl. oz. of White Rum 0.5 fl. oz. of Dark Rum 0.5 fl. oz. of Southern Comfort 0.5 fl. oz. of Sloe Gin Dash of Lime Juice 2.0 fl. oz. of Pineapple Juice 1.0 fl. oz. of Lemon Juice 0.5 fl. oz. of Sugar Syrup Combine all ingredients in a cocktail shaker with the ice, shake, strain into a highball glass filled with ice, garnish with a Slice of Lime. Amour Sanglant 2.0 fl. oz. of Cognac 1.0 fl. oz. of Cherry Brandy 0.5 fl. oz. of Vanilla Liqueur 3.5 fl. oz. of Blood Orange Juice Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a wine glass, garnish with a Maraschino Cherry. Anejo Highball 1.5 fl. oz. of Anejo Rum 0.5 fl. oz. of Orange Curacao 0.5 fl. oz. of Lime Juice 2 Dashes of Angostura Bitters 4.0 fl. oz. of Ginger Ale Ice Fill a highball glass with ice, add all ingredients (except Ginger Ale), add Ginger Ale, stir, garnish with a Slice of Lime. Angel Face 1.0 fl. oz. of Gin 1.0 fl. oz. of Apricot Brandy 1.0 fl. oz. of Calvados Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a martini glass. Angel's Kiss 1.0 fl. oz. of Scotch Whisky 1.0 fl. oz. of Sweet Vermouth 1.0 fl. oz. of Cherry Brandy 1.0 fl. oz. of Orange Juice Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a martini glass, garnish with a Maraschino Cherry. Angel's Tit 1.5 fl. oz. of Maraschino Liqueur 1.0 fl. oz. of Double Cream Maraschino Cherry Pour the Maraschino Liqueur into a liqueur glass, float the Double Cream on top to form distinct layers, garnish with a Maraschino Cherry. Angel's Wing 1.0 fl. oz. of White Creme de Cacao 1.0 fl. oz. of Brandy Dash of Double Cream Pour the White Creme de Cacao into a liqueur glass, add the Purnelle Brandy, float the Double Cream on top to form distinct layers. Anisette Cocktail 1.5 fl. oz. of Anisette 0.5 fl. oz. of Gin 0.5 fl. oz. of Double Cream Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a martini glass, garnish with a sprinkle of Ground Nutmeg. Apocrapher 1.0 fl. oz. of Dry Vermouth 1.0 fl. oz. of Campari 1.0 fl. oz. of White Creme de Menthe Ice Pour all ingredients into a mixing glass, stir, strain into a martini glass. Apothecary Cocktail 1.0 fl. oz. of Fernet Branca 1.0 fl. oz. of White Creme de Menthe 1.0 fl. oz. of Punt e Mes Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a martini glass. Apple Fizz 0.5 fl. oz. of Apple Schnapps 0.5 fl. oz. of Cranberry Juice Champagne Pour the Apple Schnapps and Cranberry Juice into a champagne flute, stir, top with Champagne, stir, garnish with a Wedge of Green Apple. Apple Car Martini 1.5 fl. oz. of Calvados 1.5 fl. oz. of Cointreau 1.0 fl. oz. of Lemon Juice 0.5 fl. oz. of Sugar Syrup Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a martini glass. Apple Colada 2.0 fl. oz. of White Rum 1.0 fl. oz. of Apple Schnapps 1.5 fl. oz. of Coconut Cream 3.5 fl. oz. of Apple Juice 1 teaspoon of Caster Sugar Half a peeled Apple Crushed Ice Combine all ingredients in a blender, blend, add Crushed Ice,blend, pour into a colada glass, garnish with a Wedge of Apple and a Maraschino Cherry on a Cocktail Stick, serve with a Straw. Apple Daiquiri 2.5 fl. oz. of White Rum 1.0 fl. oz. of Apple Schnapps 0.5 fl. oz. of Cinnamon Schnapps 0.5 fl. oz. of Lime Juice Dash of Sugar Syrup Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a martini glass, garnish with a Wedge of Apple. Apple Martini 2.0 fl. oz. of Vodka 1.0 fl. oz. of Apple Brandy 0.5 fl. oz. of Cointreau Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a martini glass, garnish with a Slice of Apple. Apricot Finale 1.0 fl. oz. of Galliano 1.0 fl. oz. of Apricot Brandy 2.0 fl. oz. of Apricot Juice 2 scoops of Vanilla Ice Cream Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a goblet. Aquamarine 1.5 fl. oz. of Vodka 1.0 fl. oz. of Peach Schnapps 0.5 fl. oz. of Blue Curacao 0.5 fl. oz. of Cointreau 5.0 fl. oz. of Apple Juice Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a highball glass, garnish with a Slice of Star Fruit, serve with a Straw. Artlantic 1.5 fl. oz. of Spiced Rum 1.0 fl. oz. of Amaretto 1.0 fl. oz. of Blue Curacao 1.0 fl. oz. of Lime Juice 4.0 fl. oz. of Apple Juice Ice Combine all ingredients in a cocktail shaker with the ice, shake, strain into a highball glass filled with ice, garnish with a Slice of Orange and a Sprig of Mint. Atlantic Breeze 2.0 fl. oz. of White Rum 0.5 fl. oz. of Apricot Brandy 3.5 fl. oz. of Pineapple Juice 0.5 fl. oz. of Lemon Juice 0.5 fl. oz. of Galliano Ice Fill a highball glass with ice, add all ingredients (except Galliano), stir, float the Galliano on top, garnish with a Slice of Orange. Atomic Dog 0.5 fl. oz. of Melon Liqueur 0.5 fl. oz. of Coconut Rum 0.5 fl. oz. of White Rum Pour Melon Liqueur and Coconut Rum into a shot glass, float the White Rum on top by pouring over the back of a spoon to form distinct layers. Avalanche 1 1.0 fl. oz. of Creme de Bananes 0.5 fl. oz. of White Creme de Cacao 0.5 fl. oz. of Amaretto 1.0 fl. oz. of Double Cream Half a peeled and chopped Banana Crushed Ice Combine all ingredients in a blender, blend, pour into a tumbler, garnish with a Maraschino Cherry and a Slice of Banana. Avalon 2.0 fl. oz. of Vodka 0.5 fl. oz. of Green Banana Syrup 0.5 fl. oz. of Lemon Juice 3.0 fl. oz. of Apple Juice Lemonade Combine all ingredients (except Lemonade) in a cocktail shaker with the ice, shake, strain into a highball glass filled with ice, top with Lemonade, garnish with a Spiral of Cucumber and a Maraschino Cherry.
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